At present, The Pink Pig SA is strongly committed to investment in a category 2 factory, in order to manage all the SANDACH (ANIMAL BY-PRODUCTS NOT INTENDED FOR HUMAN CONSUMPTION) that it produces.

It will have in the near future meat meals intended for “pet food” or food for domestic animals. The company attributes the same importance to the quality in the processes of elaboration that for sale.

Therefore, it is immersed in a process of investment in the presentation of new products such as hearts, livers, kidneys, tongues, ears and other products of the Iberian pork.

In addition, the slaughterhouse carries out an export work of considerable importance and turnover in its internal operation. Maguisa is an approved company in markets like Japan, Korea and Chile. In the United States, it is currently being homologated for sale and distribution throughout the country.